Oceans and seas cover approximately the 70% of our planet, we rely on them for food, energy and water. Unfortunately, these precious resources are extremely damaged. The oceans’ health is essential for our existence, so …
Coming back to the Moon: the crew’s announcement
NASA and the Canadian Space Agency announced the four astronauts who will venture around the Moon on Artemis II: Commander Reid Wiseman, Pilot Victor Glover, Mission Specialist 1 Christina Hammock Koch, and Mission Specialist 2 …
Jelly candies and Magnetic Resonance analysis: an insight of molecular dynamics to assess food quality
Food scientists and technologists determine the chemical composition and physical characteristics of foods everyday as part of their quality management, product development, or research activities. However consumers are becoming increasingly hard to please with their …
The colors of a star: before going supernova
The star WR 124, a star of 30 times the mass of the Sun, is going to be a supernova and the James Webb Telescope captured its brief Wolf-Rayet phase, in all its colors, before …
Sustainable viticulture: new insights from two European studies. Is the glass half-full?
One of the goal of the Agenda 2030 is about the Sustainable Consumption and Production, that means encourage and promote the development of programs in support of regional and national initiatives to accelerate the shift …
Neuroimaging of mindfulness meditation highlights the positive effects on the brain plasticity
As stated by the World Health Organization mental health is a state of mental well-being that enables people to cope with the stresses of life, realize their abilities, learn well and work well, and contribute …